Dr. Ayala's Blog

The latest science of healthy food and healthy living

Dr. Ayala

Dr. Ayala
Location
Philadelphia, Pennsylvania, USA
Title
V.P. Product Development
Company
Herbal Water
Bio
I’m a physician (Pediatrics and Medical Genetics), artist, and mother of 3 school age active kids. I recently co-founded Herbal Water Inc. (www.herbalwater.com) with my husband, Albert. I am a serious home cook, and love to entertain. My expertise is vegetarian food (I have been a vegetarian all my life). I strongly believe that eating healthy and enjoying good food go hand in hand. My main interests are science, nutrition and art, and I am overall a very curious person that tries to learn something new every day. Dr. Ayala (Ayala Laufer-Cahana M.D.)

MY RECENT POSTS

FEBRUARY 9, 2011 7:49AM

Miho Aikawa's Dinner in New York

Rate: 1 Flag

One of the pleasures of being a blogger is the occasional pleasant surprise in your mailbox. No, I don’t mean the goodies sent your way for review (I don’t review products on my blog), what I’m referring to is the bloggers, colleagues, friends and like-minded people who reach out over the web, react to my work, and introduce me to theirs.

That’s exactly how I met Miho Aikawa, a Japanese born documentary and fine art photographer now living in Brooklyn, NY. Miho is currently working on a photo project called "DINNER in NY" which portrays New Yorkers by capturing one moment in their day: Dinner time.

DINNERinNY_MihoAikawa05 

When Miho looked through her photographs, she found that many people ate dinner with a computer screen, phone or TV in their sight, and that got her thinking: Is it that people are too busy? Do they not care about dinner enough to give it their full attention? What is a quality dinner?

DINNERinNY_MihoAikawa09 
DINNERinNY_MihoAikawa12 
DINNERinNY_MihoAikawa26 
DINNERinNY_MihoAikawa23 

Looking for some background data Miho came across my post “Americans spend more time eating, mostly while distracted”, in which I cite a study in Public Health Nutrition that shows that eating as a primary activity declined in the past 30 years. On the other hand, eating as a secondary activity rose dramatically in the past 30 years. When combining the primary and secondary eating time we see that overall we’re spending, on average, 25 more minutes daily eating than we did 30 years ago, and we now do almost 50 percent of our eating while concentrating on something else.

I will be writing a foreword to Miho’s exhibition and Miho kindly let me share a few of her photos with you (go see the entire collection on Miho’s blog). The pictures speak for themselves, and tell a compelling story.

What do you read into them? What’s your dinner time like?

Dr. Ayala

Related post: The Family Dinner: A healthy ritual to look forward to daily 

Read more from Dr. Ayala at  http://herbalwater.typepad.com/ 

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Comments

Type your comment below:
Good post.

Sure, I'll be happy to be the first to comment. Old school, I believe in meals at the table. With conversation. The advent of the laptop to the tabletop drives me crazy. My son just remodeled an old house with a big kitchen -- with no eat-in counter or space in sight. Sure thing, they're not using their formal dining room every night... I fret. Meals in front of the tube.
I'll take the first photo any day. Give me a table, some conversation, some connection, maybe a little wine & all is fine.
Vivian, a big kitchen without seating/table? And I thought I’d seen it all.