Lea Lane

Lea Lane
Location
Florida, USA
Birthday
August 26
Title
author, Travel Tales I Couldn't Put in the Guidebooks, available at Amazon.com and on Kindle
Bio
“I’ve discovered the secret of life,” Kay Thompson, the eccentric entertainer and “Eloise” author, once said. “A lot of hard work, a lot of sense of humor, a lot of joy and a lot of tra-la-la!” And that's been my life: As a travel writer for over 30 years, I've been around the block (more like around the world), and I write true stories about interesting people and places. (Check out my travel site, Travels With Lea.) I've lived an unconventional life in conventional trappings. Been a corporate VP, worked with foster kids, acted in an Indie ("Nurse 1"), was on Jeopardy!. I've been managing editor of a travel publication, written for the Times, and authored books. OS is my home, but I also blog on The Huffington Post, and I've contributed (mostly anonymously) to everything from encyclopedias to guidebooks. Married young, divorced late; married late, widowed early, I dated lots in-between -- and survived a scary illness. After being happily, peacefully solo for many years, I'm now happily married again. I founded and still edit www.sololady.com, a lifestyle Website for single women. I'm truly grateful for each precious day, each well-earned wrinkle, my family, my cat. Truth, laughter, friendship, late love. And this blog -- on this wonderful site!

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MAY 11, 2011 3:25PM

My Last Meals

Rate: 32 Flag

 

Today is “Eat What You Want Day” and the end of the world just might be coming on May 21 according to lots of folks, so I’m thinking right now about fantastic final meals I can share with loved ones, with lots of hugs and kisses and spareribs. Since money is no object and calories are irrelevant, the meals will be a blowout before the purported blowup.

"My final days" menu is still being finalized, and shipping will have to be arranged, but I figure if I even take a few bites of each food I can happily stuff my way into oblivion.

Other suggestions are welcome, of course since I’m sure I missed some great dishes in this rush to arrange my last meals before May 21.

Here are elements of the dream meals I’ve planned, so far:

Stone crabs from Joes, in Miami Beach, with accompaniments of both mustard sauce and butter, hash browns and cole slaw

New England clam chowder, gazpacho, and cream of morel mushroom soup

Ahi tuna sushi

A corned beef on rye with mustard, from the 2nd Avenue deli in NYC, with a half-sour pickle and a Dr. Brown's cream soda (diet soda not needed --end of the world!). 

Roast duck from the Four Seasons restaurant in NYC accompanied by mashed potatoes and fresh white asparagus

Rack of lamb, prepared Julia-Child style -- lots of garlic and rosemary and a sprinkling of toasted bread crumbs with parsley -- plus gravy and root veggies. (Carla from Top Chef could prepare it if she isn’t off doing her own last meals –she’s my favorite.)

Soul food from Amy Ruth’s in Harlem: fried chicken, ribs, sweet potatoes, mac and cheese, biscuits, cherry cobbler

A porterhouse from Peter Lugar in Brooklyn, with a side of creamed spinach

A boiled Maine Lobster with butter

My meat spaghetti sauce (my sons love it) and my roast chicken – I’ll cook only these things. Since the world is ending, I'll hire some help.

A cone of Belgian fries, with curried catsup

For dessert; Key lime pie, red velvet cake, chocolate cheese cake, hot fudge sundae with Cherry Garcia ice cream, cannollis, crème brulee, a perfect peach

Some stinky cheese with figs and walnuts

And to drink: mojitos, a Reisling, a great Bordeaux, champagne, old port, Bailey’s.

Oh, and chocolate-coated candied orange peels.

What a way to go! If the end doesn’t come on May 21 I’ll just join a weight-loss program to lose the 15 pounds and go into my IRA to cover the thousands of dollars the meals would cost.

And I think it might even be worth it.

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Comments

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This is a great post and makes me realise that the May 21st thing just may be so bc of all things, my 1963 ELEMENTARY sch graduation class of 1963 is having a reunion that night and we're having all the healthy foods from that year, including PEZ. (I'm not joking!)

r.
Sounds delicious! You're making hungry. With my current preggo cravings, I'm sure my list would be fairly disgusting to anyone but me... but then again, that just means more for me! Yea! I would definitely have to include some tamarind chutney and some other indian food. Yum.
Life is way too short to diet. =o)

At my library, we're having a cupcake decorating program for teens on May 21--so at least we can check out with a cupcake around tea time. I'll be so cross if the world ends BEFORE 3 p.m. though!

I think you should make this an open call, Lea.
rated
'Caterpillar' (eel) sushi, another plate of assorted foie gras and whatevers from southern France, a dozen croissants and a whole French stick, feta cheese and lamb any-way from Greece (I'll have to eat my things on site, which will call for a lot of travel, preferably by hyper-space), one of those supper buffets of a dozen vegetable concoctions in Turkey, a bunch of Sicillian pastries...oh, and some Sicillian plato uno and plat0 duo or whatever first, a nice orangina (sp?) on the street of Naples, some chicken-fried steak, maybe some chicken-fried chicken, that Indian eggplant dish with lots of nan and curried cabbage too...

Oh dear, do they have Tums in heaven?

A whole box of chocolates, just for me, get your cotton-pickin' hands out.
'Caterpillar' (eel) sushi, another plate of assorted foie gras and whatevers from southern France, a dozen croissants and a whole French stick, feta cheese and lamb any-way from Greece (I'll have to eat my things on site, which will call for a lot of travel, preferably by hyper-space), one of those supper buffets of a dozen vegetable concoctions in Turkey, a bunch of Sicillian pastries...oh, and some Sicillian plato uno and plat0 duo or whatever first, a nice orangina (sp?) on the street of Naples, some chicken-fried steak, maybe some chicken-fried chicken, that Indian eggplant dish with lots of nan and curried cabbage too...

Oh dear, do they have Tums in heaven?

A whole box of chocolates, just for me, get your cotton-pickin' hands out.
Yes, and I plan to eat all that twice.
Sex and Pez and tamarind chutney and cupcakes and caterpillar sushi! And Myriad, your meal(s) sounds even more hedonistic than mine, and extremely international!
I have a Cadbury UK Fruit and nut chocolate bar in front of me..
Dessert??
:)
rated with hugnry hugs
I have a Cadbury UK Fruit and nut chocolate bar in front of me..
Dessert??
:)
rated with hungry hugs
Ummm ... Cadbury. I like Almond Joy and Snickers and anything Godiva.
I didn't know the end was near! Now you've ruined everything!! / R
You and I would have so much fun at the dinner table. Another place I would add is the Carnegie Deli for some huge hot corned beef sandwiches. Pass the Tums...~r
Yes, I missed that! Corned beef on rye and a half sour pickle, and a Dr. Browns diet cream soda ! I shall add that to my list.
So, just to get this straight, this "end of the world" is different than the Mayan "end of the world" - thats 2012 right?
But now I am absolutely craving a Corned Beef on Rye.
diet cream soda !

Lea, the WORLD is ending! What's the point of a diet soda?? =o) Or diet anything at a Jewish Delicatessen?
The 2011 end of the world is different from the Mayan. Take your pick and have two pig-outs, Trilogy.

And no diet cream soda for the end of the world! I agree, Shiral.
Nice spread! There's not one thing you mentioned that I couldn't gorge on, but I would add one important thing you missed-crabs with mushrooms and garlic rice from Arts in Oakland.
I'm with you on that Porterhouse from Peter Lugar but I have to have Georgetown Cupcakes for dessert. Wish the Bakery was still open in Chicago for some Beef Wellington, and I'll take some seafood from Fisherman's Wharf or Cape Cod. And finish it off with some fried walleye from up around Sandusky, Ohio. Using all my End of the World Food Mulligans on meat and dessert. And some Zingerman's coffee after. Great idea.
Those people planning for the end of it on May 21st are big dummos. You and I on the other hand, have sat in the cancer docs' waiting rooms, and are experts. I'm a vegetarian, but may I join you for dessert?
And I forgot about hummus. Lots and lots of hummus. Had some at the Lebanese Taverna in DC the other night that knocked my socks off.
Amy, hummus sounds awfully healthy to me!

And green heron, plenty of desserts to share!
This is the wrong time of day to be reading this. Now I'm so hungry. -R-
Aha! Bea knows about Georgetown cupcakes now! DIVINE. Yes, add them to the list.
Oh, and a cup of Kenyan coffee from Peets. Now I shall get off your post!
I'm all for stinky cheese. Then I start thinking -- you get to the Pearly Gates and there's St. Peter with the Saved/Damned checklist. You're polite. Want to get on his good side, since he holds the keys and all that. Innocently, you say, "Hi." And St. Peter recoils. A guy who spent most of his life around fish under a hot Middle Eastern sun recoils at your stinky cheese breath. Then I hear Peter scream, "An eternity smelling that? Oh, F*** No!" He pulls a lever that opens a trapdoor and down to Hell I go. On the Last Day, I'm sticking with munster.
I still love stinky cheese and would take a chance.
You have lovely taste, and this would all taste lovely. ;) The Belgian fries (dick fat, I assume) would also be on my list, although they'd now have to come from Duck Fat in Portland, Maine because I think Benita's Frites on the Santa Monica Pier is closed. throw in a little crystallized ginger and Chicken Vindaloo and I'll join you. we only have ten days...........
You should add my mom's apple dumplings. And Black Forest Cake from the Swiss Pastry Shop in Ft. Worth. Those are the two single tastiest things I have ever eaten.
A Belgian fries connoisseur! And Indian! I need to include something Indian...
@Annie, what the heck is "dick fat?" I bet I'll pass.
Great menu. I know...let's start an os menu challenge. C'mon, emily.what do you say?
Ben and Jerry's Cherry Garcia...you mean I don't need to get their Fro-Yo version anymore...sigh!
Oh my my my....now I have something wonderful to think about before May 21st! Eat anything I want....chocolate covered organic strawberries...they taste better...yes, leg of organic lamb.... It doesn't matter if the world ends, I still eat organic!
Since the world is ending and all, I'll be at the Original House of Pancakes in Portland, Oregon. Some there go for the Dutch Baby pancake (big as a plate, raised like a souffle, with powdered sugar and lemon). While those are nice, I'll go for the bacon waffle. About a billion strips of bacon, fried crispy, diced into tiny pieces, and put in the batter. Mostly bacon, just enough batter to hold the waffle together. With real maple syrup of course. And coffee. Join me?
For last meals I highly recommend "Death Row Caterers" based out of San Quentin, California.
I hope your idea catches on, Lea. Then I'll invest all of my money in food companies, become a preacher and declare the end of the world is coming every month. Ka-ching!
Haha! Sounds like a plan! I'd add a really greasy slice of New York pizza (or, heck, why not a whole pie) to your list, and also cookie cake and nonpareils!
A fine list. I think I"ll start with the Riesling and key lime pie right now!
Reading through the comments, my senses came back to life and I realized I forgot: Guylian fruit de mer praline chocolates, fresh croissants, a simple but delicious grilled cheese sandwich, these amazing fresh samosas that my mother-in-law smuggled back from Reunion Island this past Christmas, burgers from Wahtaburger, fresh-squeezed cherry lemonade, cherry Coke, ginger ale, slices and slices of deli-fresh American cheese, mozzarella di bufala, Taco Bell!, orange gelato, raspberries, Baked Lays, my mother's escarole soup, fresh baguette, my dad's Caesar salad, peanut M&M's by the bag, California rolls, roast beef, real Southern cornbread.... Okay, I'll stop now.... This was a great post, but I do hope the world doesn't end!
Oh yum. I'm kind of hoping they all rapture and leave the rest of us to eat fois gras in peace.

Fois gras, seared with sour cherry sauce
Duck confit
Truffled french fries.
Fish tacos and cold beers at the little place in San Felipe
a perfect avocado
berries - straw, ras, black,boysen with whipped cream
Hodad's cheeseburger
Oysters & champagne
A warm tomato, fresh off the vine, dripping juice with just a little salt

I could go on and on and on!

But for the very last, I'd want a simple meal of maybe bread & cheese & olives, lots of libations and all my friends and family to share it with.
Sounds like a good plan!
Not in a million... would I put salad on this list, but the anchovy dressing on the tableside Ceasar's salad at Christy's in Coral Gables has been calling my taste buds lately. and the corned beef on rye would have to be from Wolfies with a side of Russian dressing to go. No?
I'm salivating already, add margaritas, tequila and good bourbon to my list!
You guys are making me hungry! All of your additions are delicious, but Alysa and KH, yours are especially compelling. And Gabby, I am going to Christies asap. I wish the world could give us another week or so.
Mmm, Joe's Stone Crabs. Scrumptious. I'd add Beggar's Chicken from the Great Shanghai Restaurant in Hong Kong, if it's still there, and the smoked reindeer from The Old Baker's in Helsinki, ditto. And Sea Bass Paul Bocuse. Maybe there's something to be said for the end of days. I don't know how I'll manage all the above, but isn't the world supposed to end again in 2012?
You are such international eaters. And yes, the world is supposed to end in 2012 as well. More final meals?
Damn! I missed it!

Couple of years ago, Mrs. P, #2 Son, and I (well, #2 Son and I at first, and then Mrs. P) began idly talking about what would be the last meal. We quickly determined that the first question was breakfast, lunch, or dinner? And that the answer was, well, one of each. Then one became Top Five, which was so close to a full week's worth that we settled on seven (throwing in afternoon snacks and desserts by now). But seven was nearly ten, so why not Top Ten? We settled on a dozen.

If I'd only thought of this a couple of days ago, it would carry me to the 21st!
Eat what you want Day is just great. I had two or maybe three helpings. Thanks!
Love it.... not one person (including me) thought they'd want one more materialistic item...... we all want FOOD.. the good stuff!!
Lots of cheese and beer...sushi, crab, lobster...Pad Thai...fried green tomatoes, shrimp and grits, cornbread and turnip greens....cannollis for finale!
Corn bread and shrimp and grits. Yeeess!
Hmmmmmm. I am getting hungry ! No pit BBQ ?
I did mention ribs!
I missed this the other day!!
I am coming to your house. I'll bring the the Chocolate Almond Cheesecake for dessert!
Susie, you are invited! We'll use paper plates. Who wants to wash dished with the end of the world coming.
I started salivating at the mention of Joe's stone crabs. My former and I spent a leisurely afternoon ordering from Joe's and eating it at the pier watching the cruise ships come in. I'm hungry right now so I had to skim the rest. Your list is making my stomach very loud. Love the sense of humor and the gluttony. It's so American :)
Next time you come to Miami --let's do Joe's!
Where shall we meet? Yum. I'll bring my own fork. Aren't we supposed to carry them once we're Left Behind? Or do they get distributed by the red guy with the pitchfork? Whatever. let's eat!
Having tested for food allergies and found nearly everything on the Bad list, I long for toast. And if i should go for broke: Roast chicken. And my grandmother's lemon meringue pie. And linguini with clam sauce. Now, I'm going to cry!
Can I join you? I had planned to head to my Mormon mother's house in Northern Utah to tap into some of her food storage. But your menu sounds soooo much better than the Spam and bottled beans waiting for me there. (And I LOVE the alcohol part). This post made me smile. Thanks, Lea.